About our ‘Spring Flush' Loose Leaf Green Tea

From the prized first flush of Spring growth, this unique whole leaf green tea has complex floral and aromatic flavours that excite the taste buds and leaves the palate sweet & refreshed.

Harvested and processed in October of the production year.

When brewed correctly, this green tea is not bitter. This method allows the exceptional flavours to be enjoyed to their full potential over 5 or more steeps.

We recommend trying without milk or sweetener.

Customer Reviews

“Ever wonder what the love child of a Taiwanese high mountain oolong and a Japanese green is? This is your tea and it is pure bliss. Complex, smooth, and sweet!”

@chazenichimi - Instagram

'Spring Flush' Loose Leaf Green Tea Awards

2015 Golden Leaf Award Winner

Best Australian Green Tea (2015/16 Spring Flush Green)
Best Overall Green Tea (2015/16 Spring Flush Green)

2017 Golden Leaf Award Winner

Best Australian Green Tea (2016/17 Spring Flush Green)
Best Worldwide Green Tea (2016/17 Spring Flush Green)

2018 Golden Leaf Award Winner

Best Australian Green Tea - Gold (2016/17 Spring Flush Green)
Worldwide Green Tea - Bronze (2016/17 Spring Flush Green)

2018 Hobart Fine Food Awards

Bronze (2017/18 Spring Flush Green)

2019 Golden Leaf Award Winner

Worldwide Green Tea - Gold (2018/19 Spring Flush Green - Special Reserve)
Best Australian Green Tea - Gold (2018/19 Spring Flush Green)

2021 Golden Leaf Award Winner

Worldwide Green Tea - Gold (2019/20 Spring Flush Green)
Best Australian Green Tea Gold (2019/20 Spring Flush Green)

2022 Golden Leaf Award Winner

Worldwide Green Tea - Gold (2021/22 Spring Flush Green - Special Reserve)
Best Australian Green Tea - Gold (2021/22 Spring Flush Green)

2023 Hobart Fine Food Awards

Bronze (2022/23 Spring Green)

2024 Hobart Fine Food Awards

Gold (2023/24 Spring Green)
Gold (2022/23 Spring Green)

Shipping & delivery

Flat rate shipping Australia-wide $10 - Free shipping for orders of $100 or over.

For International orders or wholesale enquiries, please contact us to find out more.

Brewing instructions for 'Spring Flush' Loose Leaf Green Tea

For 1 - 4 people, use approx. 5g of tea (3-4 teaspoons), add 200-250ml of water at around 85-90℃.

Don't have a temperature-controllable kettle? Just boil 1 L and add 100ml of cool tap water to drop the temperature down to approx. 90℃

We recommend:

First steep to be 30 seconds
Second - 45 seconds
Third - 1 minute
Fourth - 2 minutes
Fifth - 3 minutes

For more information see ‘The Perfect Brew’